Efficient supply chain management,
Increased compliance with regulations and safety and quality standards,
Faster recalls / tracing of contaminated products, in the event of an epidemic, or fraudulent products in the supply chain,
Verification of the preservation of identity and original claims
Increased market acceptance and international trade, and
Maintaining trust and transparency in supply chains – necessary during public health crises like the COVID19 pandemic.
To enable traceability, supply chain actors must identify and track the movement of product from farm to fork. Growers should keep a record of information related to the production of the product, such as type of seed and date of sowing, fertilizer and crop protection, including date of application, source and quality of the seed. (irrigation, packaging material, harvesting method, labor used, storage, etc.) Tracking the pedigree of the seeds planted to verify their original source is the starting point for traceability and becomes more crucial as a result of the presence on the market of poor quality or illegal seeds which cause losses to farmers.
Traceability and integration into global value chains in developing countries can prove difficult due to lack of infrastructure and enabling policy frameworks, low capacity of smallholder farms and smallholder agricultural processors, confusion between various industry data entry practices, standards and applications.
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